Sideward turns 6 and are celebrating with a weekend of beer releases, new merch, and food specials!
The family-owned and operated brewery, Sideward Brewing Co. located at 210 N Bumby Orlando is getting ready to celebrate its sixth birthday with a whole weekend of celebrations, kicking off on Friday, March 28 at 11 am through until close on Sunday, March, March 30, 2025.
Sideward is dedicating the first whole day of their birthday weekend to Yacht Money, by bringing one of their favorite brews back and running some yacht money inspired food specials.
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SIDEWARD TURNS SIX: Day 1 - Yacht Money Day - March 28 - 11am
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Double Can Drop
YACHT MONEY - Sideward's primordial NEIPA, and most frequently asked about beer. FLUFFY doesn’t even begin to describe this super lush mouthfeel. the craziest dry hop EVER - nearly 10lbs per barrel - of Citra, Nectaron, Galaxy & Nelson Sauvin. tropical juice bomb! 8% ABV. Available in 4pks & on draft.
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HIGH VOLUME: PINEAPPLE UPSIDE-DOWN - Fruited sour with 400lbs of pineapple, vanilla & oat milk. Gluten & dairy free! Available in 4pks & on draft.
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Food Specials:
Lobster Roll
New England Clam Chowder - topped with bacon & served with oyster crackers
Fried Fish Basket - Beer battered cod. Served with French fries & tartar sauce
SIDEWARD TURNS SIX: Day 2 - March 29 - 11am
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Day two of the birthday weekend celebrations is bound to be a doozie! Sideward will be releasing some anniversary merch, two brand new beers & putting po’boys on special!
Double Can Drop:
CARBURETOR - Doppelbock. Rich, malty, toasty lager with an undertone of fig. 7% ABV. Available in 4pks & on draft.
PHANTOM POOL - New Zealand-style Pilsner, brewed with whole cone Motueka & dry hopped with Motueka. Sauvignon Blanc reminiscent - with notes of honeydew, white peach and grapefruit. Clean, prominent bitterness with dry, smooth finish. 5.4% ABV. Available in 4pks & on draft.
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Food Specials:
Smoked Beef Po’boy - smoked beef smothered in gravy, served with mayo, tomato & shredduce
hrimp Po’boy - Breaded & fried shrimp, Cajun remoulade, pickles, tomato & shredduce
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Merch:
Sideward will be releasing anniversary shirts, koozies & stickers at open Saturday! Snag the whole set!!
SIDEWARD TURNS SIX: Day 3 - March 30 - 11am
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Two more releases for a total of SIX for Sidewards Sixth Birthday...
HOWDY PARTNER - Imperial stout rested in hand selected bourbon barrels from The Guesthouse and Forward/Slash, and conditioned with coconut, vanilla, pecans and cacao nibs. Contains lactose. 12% ABV. Available in 500ml bottles to go & on draft.
SIDEWARD HOUSE RED - Sideward has had a winemakers license for six years in order to make our cider and mead, but we finally dove in and made a wine! California Merlot rested on oak. She’s a beaut. Full bodied, berry forward, with a dry finish. Pours available by the glass.
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Food Specials:
BREKKY BURRITO - Bacon, scrambled egg, hash brown, cheddar, jalapeno pico, and crema. Served with a side of house hot sauce.
BELGIAN WAFFLE - served with a stout infused maple syrup
CIDERMOSAS - pint of Sideward Cider with a splash of OJ⠀⠀⠀⠀⠀⠀⠀
For more details, keep up to date with Sideward on Facebook.
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