It's time to get egg-cited,dive in and check out all the delicious Easter Goodies coming to Walt DIsney World.
There’s no better time to hop over to Walt Disney World Resort because Easter delights are on the way.
The talented culinary teams at the resort have busted out their basket of goodies once again and your taste buds will be jumping with joy ahead of Easter, on April 20!
Grab your appetite because this year is quite the tasty eggs-travaganza. With new bites, like the Painted Egg Whoopie Pie at Disney’s Beach Club Resort and Disney’s Yacht Club Resort and the Thumper Cake Bar at Amorette’s Patisserie, and returning delights, including the Milk Chocolate Bunny Piñataat Le Petit Café at The Ganachery, there’s plenty to fill up your basket.
And what Easter season is complete at Walt Disney World without the beloved Easter Egg Displays? These creations, located at select resorts are expertly crafted by the talented pastry teams, bringing to life some of the cherished characters and stories in egg form.
You can get a peek at last year’s eggs below to get you excited for what’s to come this year.
EPCOT
Various Popcorn Locations
Thumper Spring Bucket: Includes popcorn at the time of purchase (New) (Available starting March 25 while supplies last) (Limit two per person, per transaction)
Disney’s Beach Club Resort and Disney’s Yacht Club Resort
Beach Club Marketplace and The Market at Ale & Compass (Available March 18 through April 20)
Painted Egg Whoopie Pie: Cinnamon sponge cake with maple buttercream filling topped with pastel chocolate and springtime sprinkles (New)
Carrot Cupcake with cream cheese buttercream, chocolate cookie crumbs, and spring sprinkles (New)
Easter Egg Display in the Lobby (Available April 1 through 20)
If you find yourself at Disney’s Beach Club Resort or Disney’s Yacht Club Resort, the lobbies will be home to magnificent displays featuring specialty themed Easter egg creations you simply must see.
Disney’s BoardWalk
BoardWalk Deli (Available March 18 through April 20)
Painted Egg Whoopie Pie: Cinnamon sponge cake with maple buttercream filling topped with pastel chocolate and springtime sprinkles (New)
Disney’s Contemporary Resort
Contempo Cafe (Available March 18 through April 20; mobile order available)
Carrot Cupcake with cream cheese buttercream, chocolate cookie crumbs, and spring sprinkles (New)
Easter Egg Display in the Lobby (Available April 1 through 20)
Nestled on the fourth floor of Disney’s Contemporary Resort, you’ll find an array of adorable Easter egg designs the pastry team has brought to life.
Disney’s Grand Floridian Resort & Spa
Gasparilla Island Grill (Available March 18 through April 20; mobile order available)
Bunny Burrow Dirt Cup: Layers of chocolate cake, chocolate buttercream, and sandwich cookie pieces with springtime décor
Easter Egg Display in the Lobby (Available March 18 through April 20)
Venture over to the lobby at Disney’s Grand Floridian Resort & Spa to see these creations, expertly designed and hand-made by our talented cast members.
Disney’s Riviera Resort
Le Petit Café (Available March 18 through April 20)
Easter Egg Macarons: Strawberry honey, blueberry coriander, and orange milk chocolate
Primo Piatto (Available March 18 through April 20; mobile order available)
Lemon-Ricotta Cheesecake: Vanilla bean panna cotta, lemon biscotti cookie, and milk chocolate stamp
Available at Various Resorts
Thumper Carrot Cake with cream cheese buttercream
End Zone Food Court at Disney’s All-Star Sports Resort
World Premiere Food Court at Disney’s All-Star Movies Resort
Intermission Food Court at Disney’s All-Star Music Resort
Landscape of Flavors at Disney’s Art of Animation Resort
Centertown Market at Disney’s Caribbean Beach Resort
Spyglass Grill at Disney’s Caribbean Beach Resort
Everything POP Shopping & Dining at Disney’s Pop Century Resort
Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter
Roaring Fork at Disney’s Wilderness Lodge
Disney Springs
Amorette’s Patisserie (Available March 18 through April 20; mobile order available)
Easter Egg Petit Cake: Layers of carrot cake, cream cheese filling, and pineapple jam (New)
Mini Easter Croquembouche: Chocolate pâte à choux, chocolate-hazelnut custard, chocolate ganache, and white chocolate easter stamp (New)
Thumper Cake Bar: Mixed berry mousse combined with vanilla chiffon cake (New)
Everglazed Donuts & Cold Brew (Available April 13 through 20)
Easter Donuts: Various flavors decorated with a chick, Easter egg, a rabbit jumping into a burrow, odes to Spring, and “Easter grass” with malted milk ball “Easter eggs”
The Ganachery (Available April 6 through 20)
Mickey Chocolate Bites: Solid milk chocolate with orange crispy pearls and dark chocolate with strawberry crispy pearls (New)
Peanut Butter and Marshmallow Pop: Peanut butter ganache layered with vanilla marshmallow covered in milk chocolate and caramel crispy pearls (New)
Milk Chocolate Bunny Piñata: Milk chocolate shell with jelly beans and marshmallow treats
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