With tickets, fun cards, and annual passes up to 50% off, savor 12 new BBQ dishes and 25+ handcrafted cocktails every Friday, Saturday, and Sunday from July 19 through September 2.
Busch Gardens Tampa Bay is heating things up with the debut of its all-new Bourbon & BBQ event, a sizzling celebration of smoky flavors and smooth spirits taking place on Fridays, Saturdays, and Sundays from July 19 through September 2, including Labor Day.
The all-new culinary celebration, included with park admission, will take guests on a tantalizing journey as the park transforms into a haven for barbecue enthusiasts and bourbon connoisseurs with 12 newly BBQ infused menu items and more than 25 hand-crafted cocktails, including 12 new concoctions.
In addition to all-new culinary and beverage delights, Bourbon & BBQ allows guests to stay late as they sip and savor the night away with live entertainment taking over the Coke Stage. Guests can enjoy tunes from rising local artists, including Luna and the Warriors, K-Luv & the United Funk Foundation and more.
Outside of the festival area, guests can enjoy family-friendly activities, up-close encounters with over 200+ species of animals and top-off a day of festive fun with Florida’s most thrilling rides, including the high-flying Serengeti Flyer and the most anticipated coaster of 2024, Phoenix Rising.
All-NEW BBQ Menu Includes Arrays of Smoky BBQ Flavors
The menu for the first-ever Bourbon & BBQ festival is a pit master’s dream. Guests can savor all-new BBQ-inspired menu offerings that include:
NEW - Glazed Pulled Turkey: Slow-smoked turkey served with sweet potatoes roasted in a brown sugar-butter glaze and BBQ sauce infused with Cherry Coke® and black cherry hot sauce.
NEW - Smoked Pork Ribs: Fall-off-the-bone smoked pork ribs smothered in a sweet & tangy Coca-Cola® BBQ sauce with a side of lima beans and corn-roasted red pepper succotash.
NEW - Lamb Ribs: Bourbon-brined lamb ribs slow-smoked with a side of sweet cream cornbread and mustard BBQ sauce.
NEW - Smoked Heirloom Tomato Salad: Local heirloom tomatoes cold smoked and placed on a bed of mixed greens finished with an aged balsamic glaze.
NEW - Apple Smoked Pork: Apple Brined Pulled Pork topped with a sweet & spicy bourbon BBQ sauce and served with brown sugar baked beans.
NEW - Slow Smoked Beef Chuck: Dry Rubbed Beef Chuck slow cooked and tossed in a Florida-style BBQ sauce and served with a peach-infused coleslaw.
NEW - Beef Brisket: Chopped Brisket tossed in a key lime ketchup BBQ sauce with a hint of habanero on top of creamy mac and cheese.
NEW - Smoked Chicken: Dry Rubbed Chicken Thighs glazed in a mustard BBQ sauce and served with a creamy house-made potato salad.
NEW - Lamb Shank: Tender lamb shank slow-cooked with maple wood and placed on top of buttery red mashed potatoes finished with a rich dark molasses BBQ sauce.
NEW - Smoked Salmon: House-smoked salmon over a bed of jasmine rice topped with Bulgogi BBQ sauce and sriracha honey drizzle.
NEW - Smoked Chicken Sandwich: Pulled Smoked Chicken topped with peach habanero BBQ sauce on a potato roll.
Smooth Spirits and Hand-Crafted Cocktails Await All Guests
From hand crafted cocktails, full bodied beers, and crisp ciders, an array of over 25 types of drink offerings awaits guests to sip and savor the day away. Featured new additions include:
NEW – Blackberry Smash: Tasty blackberry puree combined with Buffalo Trace Bourbon
NEW – Traveller Lemonade: Delicious, sweetened lemonade with Traveller Whiskey
NEW – Corazon Margarita: Corazon Tequila aged specifically for Busch Gardens Tampa Bay in only single Blanton's Bourbon Barrels
NEW – Hibiscus Vodka Mule: Fresh Hibiscus with Wheatley Vodka
Upgrade the Experience with Two All-New Tantalizing Bourbon Tastings
Discover the world of bourbon with the Treetop Bourbon Tasting, a guided experience led by a distilling expert.
On Saturdays, enjoy Buffalo Trace Distillery's finest, and on Sundays, savor the best of Jack Daniel's Distillery. Start with a welcome cocktail in a signature Bourbon & BBQ barrel cup at the Map Room of Treetop Kitchen.
Each guest will receive five half ounce pours of specially curated spirits paired with food while learning about spirit making from renowned distilleries. Alternatively, enjoy the St. Augustine Distillery Tasting, featuring four delectable spirits or a single neat pour with bottles available for purchase.
Savor The Flavors of Bourbon & BBQ with an Annual Pass
Bourbon & BBQ Festival is included with park admission. The best way to experience this year’s event is by becoming an Annual Pass Member for less than $15/month + tax with no down payment.
Annual passes allow guests to enjoy 12 months of visits with special benefits like free parking, free guest tickets, access to special VIP events, savings on merchandise, up-close animal encounters and more! Plus, pass members will be among the first to ride Phoenix Rising, the park’s all-new family coaster.
For more information, visit BuschGardensTampa.com.
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